The Third Thursday Community Potluck Cookbook: from Thomas Nelson!

The Third Thursday Community Potluck Cookbook:

Recipes and Stories to Celebrate the Bounty of the Moment

 

Product Details

• File Size: 54652 KB
• Print Length: 326 pages
• Page Numbers Source ISBN: 1401605176
• Publisher: Thomas Nelson (June 17, 2014)
• Sold by: HarperCollins Christian Publishing
• Language: English

 

Description of this Cookbook   
Grab a plate. Pull up a chair. Good company. Great food. No rules. It’s potluck.

  

When Nancy Vienneau started a casual potluck celebrating good food and goodwill, she had no idea it would be going strong five years later. The ever-changing group of diverse people who attend have one thing in common: a dedication to good food. As a result, every month, a non-scripted parade of seasonally inspired dishes appears—dishes that draw on ingredients from the participants’ own gardens, their neighbors yards, or the farmers’ market. These dishes celebrate their provenance and their history. Roasted tomato goat cheese tart with Tennessee Bradley tomatoes, Me-me’s chocolate cake inherited from a beloved grandmother’s recipe. Chicken baked with fresh plums from a neighbor’s tree. Acorn squash filled with Southern sorghum and pecans. Pimiento cheese made with local farmstead cheddar. Crowder pea salad flecked with Benton’s country ham.

  

Like a sourdough starter made from flour, yeast, and water, this simple get-together has grown into a lively, rich event full of interesting folks and food. Between these covers you’ll find glorious dishes, heartfelt stories, plus tips and ideas for starting your own community potluck. Did someone say it’s Thursday?

My Review  This cook book is filled with wonderful recipes that you are sure to love. Are you cooking for a special potluck at your church or for a family reunion and need something different you want to cook? You will sure find it here in this new cookbook complied together by Nancy Viennear!
Not only will you enjoy the mouthwatering recipes, you will love the stories that go with the foods here, and they sure know how to tell a good old country story, and they know how to cook! We have our own garden to it will be fun for me to change the names of these recipes to my own name and have a special creation for my family to enjoy!

This cookbook is beautiful inside and out! If you are a cookbook buff, don't this one from Thomas Nelson Publishers. The opinions here are my own. I rec'd a free copy of this book for my review.